1 tbls of oil
1 cup of water
1/2 cup of salt
2 tsp of cream of tartar
food coloring of choice
In a medium sauce pan, over low heat, combine all ingredients. Stir constantly till a ball forms. Turn the ball out on a newspaper. Let cool for a few minutes. Start kneading the ball until it has a shine and smooth texture. Let cool for a few minutes. Start kneading the ball until it has a shine and smooth texture. Let cool completely before storing. Store in a plastic bag in the refrigerator. Will keep for months.
**Keep out of young children's mouths.**

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